Family farms are the lifeblood of American agriculture, and each new generation must find their own way to lead the operation into an uncertain future. This story relates the very different life experiences of father and son, and how they make their transition work.

Jeff, Derek and Doug Martin are big believers in the power of healthy soils to deliver prosperous crops. Utilizing unconventional farming methods, they’ve brought their operation to the forefront of regenerative farming and received multiple benefits.

To support multiple families, farming operations often need to diversify their income stream with different lines of business. One farm in central Illinois is a standout example of this business strategy, and they share their thoughts on the range of benefits it brings their family.

Running a modern farming operation is no easy task. To meet the operational and business demands of production agriculture, central Illinois farmer Susie Harbaugh invests in technology, and she relies on a close-knit team on and off the farm. In this story, Susie shares her optimism for what’s ahead and expresses her confidence in the next generation to build upon her family’s legacy.

Located two hours south of some of the world’s best soil, Habbe Farms isn’t blessed with such productive ground. But its location near river terminals in St. Louis helps deliver a premium price for grain and a cheaper price for fertilizer. R.H. Habbe IV, featured in this episode, is always looking for ways to be more efficient, while using techniques to protect his erodible land.

Those who farm say the lifestyle is in their blood. Maybe that’s why so many American farms have been operated by the same family for generations. These deep roots anchor their local communities. In turn, those communities support their farmers. This inspirational story of the Beckmans from Pender, Nebraska, shows the power of small-town bonds.

Farming can be a difficult and sometimes dangerous way to make a living. And when an unexpected blizzard strikes during planting season, it can be downright harrowing. This episode features the D.J. Coleman Farm of Baldwin, North Dakota. The farm’s co-owner, Clark Coleman, says an April blizzard made for the most challenging week of cattle ranching he’s ever seen.